Green Giant Valley Fresh Steamers with Pasta #Giveaway
Sunday, November 27, 2011 Posted by Dina
Green Giant makes incorporating veggies in your family's meals fast and easy during this busy time of year. The Green Giant Valley Fresh Steamers Vegetables with Pasta are tasty and convenient frozen meals that are ready in minutes. Check out thee new varieties - don't they sound good?
- Macaroni and Cheese Sauce with Broccoli - classic elbow pasta and broccoli in cheese sauce;
- Pasta and Vegetables with Alfredo Sauce –corkscrew pasta with carrots and broccoli in Alfredo sauce.
The Giveaway
One lucky U.S. reader will win a Green Giant Prize Pack! The prize includes:
- 2 Green Giant placemats
- Broccoli stress reliever
- 32 oz. serving bowl
- Surprise face serving spoon
- A VIP coupon for the new Valley Fresh Steamers with Pasta
To enter, please follow the instructions on the Rafflecopter form.
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Disclosure: Green Giant Valley Fresh Steamers with Pasta, information, and giveaway have been provided by General Mills through MyBlogSpark.
November 27, 2011 1:45 PM
We love adding almonds to green beans!
amanda_l_peters@hotmail.com
November 27, 2011 1:59 PM
They usually eat veggies when they are with something else, like in a casserole, or they will eat salads. Still hard to get them to eat regular steamed veggies, though, even with butter.
hmcnaron at gmail dotcom
November 27, 2011 3:50 PM
I like adding garlic and a taste of butter sometimes. Thanks
gahome2mom/gmail/com
November 27, 2011 5:02 PM
We usually don't add very much. Occasionally a sprinkle of salt or a little butter.
wdwfla at gmail dot com
November 27, 2011 5:12 PM
I find that steaming them in particular does the trick. They are so much more appealing and colorful that way.
November 27, 2011 6:16 PM
I use Mrs Dash Original Seasoning on vegetables
alsmalu at hotmail.com
November 27, 2011 6:18 PM
bacon or ham and onions to greenbeans
November 27, 2011 6:26 PM
I add butter or cheese and that seems to do the trick for them.
Anneliz702@hotmail.com
November 27, 2011 6:28 PM
I add vegetable broth, sprinkle some cheese, or just herb seasoning to my vegetables.
twinkle at optonline dot net
November 27, 2011 6:35 PM
I add butter and parsley brussels sprouts, and feta cheese or parmesan to peas--yum!
-Stefanie Elysse Hurtado
theworldsmyspace[at]yahoo[dot]com
November 27, 2011 6:46 PM
I add cheese to broccoli and maple syrup to carrots!
November 27, 2011 7:18 PM
Fresh lemon juice to broccoli
Kims2312@Verizon.net
November 27, 2011 7:49 PM
It depends on the vegetable, but I add anything from butter to onions
November 27, 2011 8:39 PM
We are a big fan of lemon pepper - it works with almost everything. And you don't have to add butter to carry it off.
November 27, 2011 8:46 PM
I add cheese or butter.
November 27, 2011 8:56 PM
butter and sometimes parmesan cheese
msboatgal at aol.com
November 27, 2011 9:09 PM
Parsley and butter.
mamabunny13 at gmail dot com
November 27, 2011 9:24 PM
I put cheese on veggies like broccoli and Cauliflower and carrots makes everything better lol
(Stephanie Phelps)
my4boysand1@gmail.com
November 27, 2011 10:30 PM
we add butter and seasoning
November 27, 2011 10:49 PM
I add cheese or butter
November 27, 2011 11:28 PM
I add cheese most of the time. Sometimes I add a little lemon pepper and butter.
Thank you,
Christine Womack
womackcm@sbcglobal.net
November 28, 2011 12:12 AM
We love vegetables, so just a little lemon juice and butter usually works.
WANDA McHENRY
wbailey113@hotmail.com
November 28, 2011 12:33 AM
my family loves veggies so I don't really have to add anything. If it's cooked veggies, I usually just add a little butter, salt and pepper.
November 28, 2011 1:37 AM
I make salads with shrimps as my family love seafood.
November 28, 2011 7:37 AM
Cheese is always nice. Of course that takes the healthiness out of them. Thanks for the wonderful giveaway
dianad8008 AT gmail DOT com
November 28, 2011 7:38 AM
I add cheese. Thanks for the wonderful giveaway
dianad8008 AT gmail DOT com
November 28, 2011 10:05 AM
mrs. dash or just butter.
November 28, 2011 10:24 AM
A sprinkle of sea salt and some shredded parmesan cheese. Just enough to give it a little kick but not overwhelm the veggies.
November 28, 2011 11:14 PM
When I add cheese to them it always works or I put them in with other food.
rrudnick@netnet.net
November 29, 2011 11:54 AM
I like to add butter and salt and pepper.
primabee at hotmail dot com
November 29, 2011 12:21 PM
herbal seasonings is what I add to vegetables!
November 29, 2011 7:07 PM
I add a little Olivio to them.
seknobloch(at)gmail(dot)com
November 29, 2011 7:08 PM
I add a little Olivio to them.
November 30, 2011 1:23 PM
Depending on the vegetable and if its cooked or dry I'll add extra cheese sauce, ranch dressing or honey ham to make veggies more pleasing to family
goldengoddiss09(at)gmail(dot)com
November 30, 2011 3:53 PM
We add some seasonings. There's a lemon flavor Lily loves on broccoli.
December 2, 2011 9:38 AM
I like to stir fry them with a little soy sauce!
December 2, 2011 10:17 PM
cheese!
December 4, 2011 6:45 AM
dried cranberries
December 4, 2011 11:58 AM
We like carrots with honey and butter
December 4, 2011 3:18 PM
I like to add butter and garlic
December 4, 2011 7:37 PM
Mrs. Dash is always a good choice. kristiedonelson(at)gmail(dot)com Thank you.
December 6, 2011 6:52 PM
Usually just a little butter.
December 7, 2011 5:54 AM
I love veggies so all I add is butter LOL
sblake1[at]student[dot]framingham[dot]edu
December 7, 2011 1:13 PM
Sprinkle some salt and pepper
December 8, 2011 4:49 PM
I offer them a dipping sauce like ranch
December 10, 2011 2:20 PM
cheese for broccoli
December 10, 2011 7:44 PM
We choose the vegetables we like together; many times we don't add anything at all. When we do add, we add a little butter and salt and pepper
December 10, 2011 7:51 PM
cheese adds great flavor
December 11, 2011 7:10 PM
We like to add either butter or a little cheese to our veggies, sometimes garlic salt or pepper. Thanks so much for hosting this great giveaway!
Eloise
furygirl3132[at]comcast[dot]net
December 11, 2011 10:35 PM
butter
pjames330 at aol dot com