Let's Get Grilling with Del Monte - Coupon Offer for Pineapple

Tuesday, June 26, 2012 Posted by Dina N


Summer, the perfect season for grilling, is officially here. I can just smell the juicy burgers! And the grill is not just for meat. I love grilled veggies and fruit. They make for a delicious, healthy, and easy side dish - whether you are entertaining or just grillin' and chillin' with the family.

Speaking of fruit and veggies, one of my favorite brands has a special offer for its customers. In celebration of summertime and the delicious fruit that summer brings, Del Monte Fresh Produce is offering U.S. and Canadian consumers a special savings on Del Monte Gold® Extra Sweet Pineapple.

The $0.50 off coupon is now available for download via Facebook at http://www.facebook.com/DelMonteFreshProduce/app_408395852546493 to anyone who completes a short form until July 15th.

Need some grilling inspiration? Here's a delicious recipe, courtesy of Del Monte.


Pineapple Chicken Kabobs Recipe
(Makes 6 (2 kabob) appetizer servings) 
3 tablespoons honey
3 tablespoons lime juice, divided
3 tablespoons lite soy sauce, divided
2 boneless, skinless chicken breast halves, cut into (24) 1-inch pieces
Ground pepper to taste
2 cups Del Monte Gold® Extra Sweet Pineapple Chunks
1 medium Del Monte® red bell pepper, cut into (24) 1-inch squares
½ large Del Monte® sweet onion, cut into (24) 1-inch pieces
Peanut oil

To make basting sauce, in a small bowl whisk together honey, 2 tbsp. lime juice, and 2 tbsp. soy sauce until smooth.

Sprinkle chicken pieces with remaining 1 tbsp. of lime juice and soy sauce. Sprinkle with pepper to taste. Marinate 15 to 30 minutes.

Directions:
Preheat grill to medium-high. Thread chicken, pineapple, red pepper, and onion alternately on 12 (6-7-inch) skewers. Discard and leftover marinade. Brush lightly with peanut oil.

Grill for 10 to 15 minutes, turning to cook all sides. Brush with basting sauce the last 5 to 10 minutes. Serve any remaining sauce over kabobs.

Note:
For a spicy variation, omit ground pepper and sprinkle chicken with Jamaican Jerk seasoning to taste.


So fire up the grill, and remember your fruit and veggies!

Disclaimer: I may receive a promotional item from Del Monte as a thank you for sharing this information.

8 comments:

  1. holdenj said...

    The recipe looks great! We also have a friend that grills them in spears, yummy!

  2. Jennifer said...

    Thank you for the recipe & for posting the link to the coupon as well.

  3. akronugurl said...

    im going to try the recipe thank you!
    freebiel0ve@yahoo.com

  4. amyorvin said...

    My mom loves pineapple.Thank you for sharing the recipe and the coupon.

    2dogs5catscrew@att.net

  5. mamabunny13 said...

    Pineapple is one of my favorite fruits so I incorporate them in a lot of my dishes. I'll try this recipe out this week. Thanks!
    mamabunny13 at gmail dot com

  6. Jennifer said...

    I've never tried grilling pineapple but that recipe looks too good not to try!

  7. jamie braun said...

    love, love, love grilled pineapple! great kabob recipe! cant wait to break out the grill soon!

  8. Robin O said...

    Grilled pineapples are SO SO good! Thanks for the kabobs recipe. I'm looking forward to grilling season!

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